Monday, March 14, 2011

Recipe #86: oysters-- Keep 'em raw!

(8 recipes to go.)
Blech. Seldom do we like baked oysters (we prefer them raw), but gave this baked oyster recipe a try anyway. And of course, didn't care for them. The pork chops, peas, & raw oysters (with a hint of cocktail sauce & lemon) we accompanied them with were fantastic though! Lesson learned; don't mess with a good thing. We shall forever slurp our oysters fresh & uncooked!
~Rating of Garden Oysters: 2 stars (out of 10)
~Quote of the day: "Respect is taking into consideration the views & desires of others, and including it into your decisions." -from Meditation Secrets

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